COME JOIN US AT OUR NEW LOCATION, UNDER ALL NEW MANAGEMENT!

POSITION: CREW MEMBER, COOK, CASHIER, CARHOP, CUSTOMER SERVICE
IMMEDIATE SUPERVISOR: MANAGER ON DUTY
STATUS: HOURLY, NON-EXEMPT

Pay: Starts at $9.00 with room for growth depending on the individual.

GENERAL PURPOSE OF POSITION: Prepares quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In.

ESSENTIAL JOB DUTIES:
1. Performs all duties in the Basic Stations (Fountain & Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, and if applicable, Drive-Thru) as needed and depending on store volume, during a shift to ensure that preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards.
2. Operates switchboard and records customer order, repeats order in a clear and understandable manner.
3. Operates Drive-Thru window and sales register and makes accurate change quickly and efficiently.
4. Prepares fountain drinks and ice cream items.
5. Prepares food by cutting and chopping food items and cooking on grill or in fryers.
6. Prepares food orders efficiently within 2-3 minute time frame.
7. Packages all menu items into bags or trays and places drink orders into drink carriers.
8. Serves food to customers in an efficient manner in the Drive-Thru and as necessary when working in other Basic Stations.
9. Moves food product weighing up to 50 lbs into freezer and shelves stacked from floor to ceiling.
10. Routinely disposes of trash by transporting bags outside and into dumpsters.
11. Cleans all areas of drive-in, including mopping, sweeping, washing dishes, wiping counter-tops and emptying used grease.
12. Performs frequent washing and sanitizing of: food areas, food preparation tools, and hands.

ADDITIONAL DUTIES:

• Displays the importance of placing guests’ needs first on a consistent basis.
• Responds to guests requests in a respectful manner. Promptly reports complaints to a member of the drive-in management team.
• Wears required uniform and appropriate personal protective equipment as outlined in the Sonic Drive-In operations manual.
• Performs other job related duties as assigned or required.

QUALIFICATIONS AND JOB REQUIREMENTS:

• Effective communication skills
• Basic math and basic reading skills
• Ability to follow directions
• Ability to work irregular hours, nights, weekends and holidays
• Complies with all Sonic Drive-In Policies and Procedures, and all health and sanitation laws and regulations.
• Successfully completes and follows requirements of all TotZone certification and other Sonic Drive-In training programs.
• Continuous standing, bending, stooping, lifting, stretching and frequent over-head lifting will be required when staging, preparing or packaging menu items and/or cleaning.
• General knowledge and understanding of the restaurant industry or retail operations preferred, but not required.

ENVIRONMENT: Frequent exposure to heat and hot liquid shortening while cooking. Frequent exposure to freezer when stocking food items. Occasional exposure to extreme temperatures based on variable weather conditions.

MISSION STATEMENT: Growth and development of all of our employees in order to consistently exceed customers expectations in the area of quality food that tastes good and fast friendly service.

Benefits:

• Flexible hours and schedules available
• 50% off meals
• Advancement Opportunities

Location:

• 461 Columbia Ave, Lexington, SC 29072

Job Types: Full-time, Part-time

Pay: $9.00 per hour

Benefits:

• Flexible schedule
• Health insurance

Restaurant type:

• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Lexington, SC 29072: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

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